Soups
New England Lobster Bisque 8.95
Clam chowder 7.95
Appetizers
Vegetable Roll
peppers, wrapped in rice paper, served with spicy ginger peanut sauce
13.95
Oysters on The Half Shell, half dozen local oysters
12.95
Lobster vegetable roll
baby arugula, peppers, wrapped in a rice paper served with spicy aioli
15.95
Chilled Island Tower
Oysters, little necks, shrimp, lobster tail, tuna
49.95
Portuguese Mussels
sautéed local mussels, linguica, peppers and onions, in a roasted
garlic white wine sauce
11.95
Tuna Tartare
sushi grade yellowfin tuna, seaweed salad, avocado egg sunny and spicy siracha aioli
12.95
Shrimp tacos
12.95
Crab Cakes pan seared crab cake topped with fruit salsa
13.95
Fish tacos
11.95
Fried Oyster Scampi served on half shell
13.95
Fried Coconut Shrimp
13.95
Island Fried Calamari
pepperoncini’s and feta cheese
13.95
Flatbread Du Jour chefs daily selection
10.95
lobster quesadilla
15.95
Chicken Tenders
11.95
Chicken Wings
12.95
Garlic Cilantro Parmesan, Buffalo, BBQ
Salads
Baby arugula
candied walnuts, cranberries, goat cheese, balsamic vinaigrette dressing
10.95
Classic Caesar
crisp romaine, croutons, shaved pecorino Romano tossed with caesar dressing 9.95
Caprese basil
ripe tomatoes, mozzarella drizzled with balsamic glaze, and basil pesto
10.95
Spinach Salad
balsamic vinaigrette, caramelized pecans, sun-dried cranberries & goat cheese 9.95
Add
Salmon 10| Chicken 6| Shrimp 10| Lobster 14| Steak Tips 9| Crab Cake 6
Sides
fries 4|onion rings 7.95| fingerling potatoes 4.95| coleslaw 3| risotto 6| | vegetable 4.50| rice 3.50
ENTREES
Poultry
20.95
Caprese
stuffed with fresh mozzarella & basil pesto, served with pomodoro sauce over house made linguini
Parmesan
pan fried topped with house marinara, and mozzarella cheese over house made linguini Piccata
sautéed in a lemon white wine caper sauce, served with fingerling potatoes
Grilled Jerk chicken
topped with fruit salsa, and house rice
Pesto
garlic pesto cream sauce, tossed with house made linguini
Chicken & broccoli
aioli sautéed chicken breast, broccoli in a garlic parmesan sauce served with linguini
Veal
Veal Portofino
wild mushrooms, port wine sauce fingerling potatoes and vegetable
22.95
Veal Milanese
pan fried veal scallopini, baby arugula, asparagus, shaved Romano cheese, capers 22.95
Veal and lobster rollatini
lobster, spinach, Swiss cheese, served with saffron risotto and vegetables finished with brandy cream sauce
28.95
Beef
Filet Mignon
Grilled 8 oz filet, fingerling potatoes and house vegetables, finished with
port wine reduction
29.95
Grilled NY Sirloin
fingerling potatoes and vegetable cognac cream sauce
29.95
Braised Soy Ginger Short Ribs
served over jasmine rice
22.95
Steak tips
Grilled Marinated Steak Tips served with rice and vegetables
23.95
Seafood
Shrimp & lobster saffron
shrimp and lobster meat sautéed in roasted garlic saffron cream sauce tossed with home made linguini
30.95
Salmon Piccata
sautéed in a lemon white wine caper sauce, parmesan risotto, & vegetable
23.95
Chicken & scallops cacciatore
sautéed chicken, scallops, peppers, onions, in garlic tomato sauce served over rice
26.95
Blackened Salmon
served with rice and topped with fruit salsa
23.95
Fishermen Stew
mussels, clams, calamari, shrimp, scallops, lobster, & linguica in
a white wine lobster tomato broth Baked
Scrod fingerling potatoes and vegetables
Lobster Ravioli
in a vodka marinara cream sauce
24.95
Haddock Tuscano
pan seared haddock cannellini beans, baby arugula, garlic wine sauce, over rice 24.95
Island Scallops
pan seared scallops, spicy ginger peanut sauce served with house rice and vegetables 24.95
Scallops Florentine
garlic wine sauce with spinach, cherry tomatoes & Mozzarella cheese over linguini
24.95
Shrimp Scampi
sautéed shrimp, garlic white wine sauce fresh tomatoes & basil, over linguini
23.95
Lobster & Clams
grilled whole lobster over little neck clams sautéed in a garlic truffle butter sauce tossed with linguini
34.95
Blackened tuna
pan seared yellowfin tuna, jasmine rice baby arugula salad pomegranate glaze 24.95
Molcajete
sautéed chicken, steak, shrimp, peppers, onions, tomatoes, grilled linguica, authentic molcajete sauce, served with rice and corn tortillas
27.95
1½ lb Boiled
served with a potato and vegetable of the day , single or double
market price
The Blue Crab Fried Platters all platters
served with French fries & coleslaw
| Shrimp 23.95 | Scallops 24.95 Fish & Chips 20.95 | Calamari 23.95
Fisherman’s shrimp, scallops, calamari & fish 28.95
Sandwiches & Burgers
all sandwiches served with French fries & pickle
Lobster Roll market price
Brewster Burger bacon, onion rings, BBQ sauce, cheddar cheese 14.95
Jalapeno Burger jalapeno’s, avocado, pepper jack cheese, chipotle avocado sauce 14.95
Osterville burger fried oyster cheddar cheese and bacon 14.95
